Turkey Breast (Bone In)
Turkey is a great source of natural and healthy fats as well as riboflavin, niacin, Vitamin B 6, Pantothenic Acid, Zinc and Copper.
This product should be fed as part of the 80% meat and 10% portion.
Turkey Breast BoneIn is approximately 90% meat and 10% bone.
This product is human grade/not denatured. Sourced from a USDA meat distributer in the Midwest.
Comes in a 32# case